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Origin of Tea

- [2021.10.08]
- New Release of 2 Types of Darjeeling 1st Flush
We have released two types of Darjeeling 1st Flush Tea. The reason why the Darjeeling 1st Flush is greenish In …

The characteristic of Gushu Dian Hong is its intense aftertaste, and this is far better than ordinary black te …

We have released Pine Forest Single Tree Raw Pu-erh 2019. This tea was made from the fresh tea leaves collecte …

We have released a special Gyokuro, which are made from purely 100% Yabukita varieties. This tea is produced i …

- [2021.01.22]
- New Release of Wu Jia Zhai Raw Pu-erh Tea 2018 Loose
We have released Wu Jia Zhai Raw Pu-erh Tea. It is a Loose Tea (Mao-cha). This tea was made in 2018 and has be …

- [2020.12.02]
- New Release of Tong Mu Shui Xian Black Tea
We have released very rare black tea, Tong Mu Shui Xian Black Tea. This tea is from Tong Mu Guan in Wuyishan, …

- [2020.10.21]
- New Release of Da Xue Shan Wild White Tea 2020
We have launched Da Xue Shan Wild White Tea 2020, in loose tea. For Malaysia, we release the 200g cake version …

We release 10-year vintage Yunnan black tea. This tea was produced in 2010 and aged in Yunnan for 8 years in a …

- [2020.08.31]
- Da Xue Shan Wild Raw Pu-erh Tea 2020 was Released
We have launched 2020 wild puerh tea. This wild tea is from Da Xue Shan located in Lincang of Yunnan Province, …

- [2020.07.27]
- High Mountain Purple Black Tea 2020 is Now Available
We have released High Mountain Purple Black Tea 2020. It was unexpectedly well-made this year. I am truly deli …
PAGE 5 OF 22
- 2025 Da Xue Shan Wild White Tea Now Available from Yunnan
- The 2025 harvest of Da Xue Shan Wild White Tea is now available. Crafted from truly wild Camellia taliensis tr …
- Fresh 2025 Yunnan White Tea – Select Your Favourite Lot Before Blending
- Freshly crafted in Yunnan and just arrived in KL, our new 2025 white tea is now available at our Gardens Mall …
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Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info

Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm