Akira Hojo | HOJO Online Speciality Tea Shop- Part 16

This year we are planning to produce Bai Shu Raw Pu-erh tea and Bai Shu Black Tea again. If we could manage to …

Every year I am staying in Yunnan and buying a number of teas. Nowadays I am particularly interested in natura …

Since 21st of March, I have been staying in Lincang, Yunnan. I am staying in the base town, where is a strateg …

Most of the Japanese green teas have undergone intensive rolling process to make it into needle shape, and in …

We have just released Bai Shu Black Tea. This is the black tea version of the tea produced only from the teale …

We have received some teapots from Watanabe Tozo. All models are made of Akitsu Mumyoi Clay from Sado Island. …

[2017.03.05]: New release of Silver Needle made of Naturally farmed Yunnan Tea

Silver Needle is the famous white tea produced in Fujian province of China. There are more than 1000 manufactu …

[2017.02.28]: The true reason why some pu-erh and black tea causes stomachache

We noticed that there are a number of customers who refrain from black tea or raw pu-erh tea due to the uncomf …

We purchased Cha Tou 2015 when we visited Yunnan in 2016. This tea was produced in the village located about 5 …

I often came across with lots of internet media which explain that pu-erh tea contains less caffeine. Is that …

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HOJO TEA Online Shop NEWS

Myanmar White Tea Bud 2013 from Guo Gan, Myanmar: We have released a raw Pu-erh tea, 緬甸白芽茶 2013 (Myanmar White Tea Bud 2013), produced by ethnic minorities in t …

Yong De Wild White Tea 2025 Loose Leaf Limited Release: We have released Yong De Wild White Tea Loose 2025. For the 2025 harvest, only the loose-leaf type was …

Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 16

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

The Art of Tea Magazine: We posted the article on "The Art of Tea Magazine N...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

Drinking Pu-erh or Oolong Tea with Milk: Sometimes serious tea connoisseur does not like the c...

Selecting Suitable Clay for Japanese Green Tea: I would like to explain the points on how to choose...

Jade and the taste of tea: It is not only clay teapot or tetsubin that improves th...

The role of stem in tea: Did you know the stem of tea is an important factor...

Easy way to understand the scientific name of tea: Tea is made of the plant called Camellia sinensis. Bu...

3 important points for preparing the nice cup of iced Darjeeling Tea: Darjeeling tea is a delicious beverage when drank a...

Exploring the Food Culture of Yunnan: Where Minority and Sichuan Cuisines Meet: We are currently staying long-term in Yunnan Provin...