Akira Hojo | HOJO Online Speciality Tea Shop- Part 30

The cha-tou is one kind of pu-erh ripe tea produced during the tea making process. The manufacturer often emph …

One of the important objectives in this Yunnan trip is to look for the good ripe pu-erh tea. I have vis …

The pu-erh tea from Myanmar In Yunnan, we went to a village situated at the border to Myanmar to source …

[2013.04.04]: The warm welcoming by pu-erh tea farmer with home-cooked lunch

Looking out the ideal pu-erh tea in the minority’s village of Yunnan, we often have an honor to have lun …

I am now staying in a small village situated at high mountain area (about 1500m a.s.l) in Ling Cang. I visited …

I arrived in the village located on the foot of Da Xue Shan. Today onwards, I am visiting various manufactures …

Jasmine tea is one of the very important teas in our lineup. Many people may think that Jasmine flower plays a …

I have spent two days in the white tea factory located in Fuding city of Fujian province in China. The differe …

[2013.03.29]: Visiting tea garden in Fuding city of Fujian province in China

I am now in Fuding city of Fujian province in China to buy some white teas and base green tea for makin …

Zhuni and red clay is of different meanings Zhuni is a famous name of clay. For teapot collectors in Ch …

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HOJO TEA Online Shop NEWS

Yong De Wild White Tea 2025 Loose Leaf Limited Release: We have released Yong De Wild White Tea Loose 2025. For the 2025 harvest, only the loose-leaf type was …

Experience the True Freshness of Raw Pu-erh : Tang Jia 2025 Loose Leaf Release: We have released Tang Jia Raw Pu-erh Tea 唐家古樹生茶 2025 Loose Leaf. Among HOJO’s raw pu-erh teas, Tang Jia Raw Pu …

Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 30

What is “Lao Cong” Phoenix Dong Cong Oolong?: The Phoenix oolong tea is often called as Phoenix D...

Yong De Wild White Tea 2025 Loose Leaf Limited Release: We have released Yong De Wild White Tea L...

The Secret of Phoenix Dan Cong Oolong: Phoenix Dan Cong oolong is produced from Chao-zhou...

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

The Art of Tea Magazine: We posted the article on "The Art of Tea Magazine N...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

Selecting Suitable Clay for Japanese Green Tea: I would like to explain the points on how to choose...

Drinking Pu-erh or Oolong Tea with Milk: Sometimes serious tea connoisseur does not like the c...

The unexpected reason why the tea with milk is popular: Majority of customers who visit my shop usually dri...

Exploring the Food Culture of Yunnan: Where Minority and Sichuan Cuisines Meet: We are currently staying long-term in Yunnan Provin...